Hiring Experienced Waiters at The Oxford
Company Information
THE OXFORD is a stylish, award-winning bistro located in the heart of Timaru, Canterbury. Known for our smart, polished service and a welcoming atmosphere, we’ve become one of South Canterbury’s most popular restaurants. We believe in old-fashioned hospitality, attention to detail, and providing a place where locals and visitors alike can relax and enjoy exceptional food, drinks, and service. Our small, energetic team is passionate, creative, and focused on delivering a top-tier dining experience. We’re currently looking for a full-time Experienced Waiter to join our crew. If you’re hospitality-driven and looking to be part of something special, this is the opportunity for you!
Job Specifications
Given below in the table are the Job specifications for Experienced waiters at THE OXFORD
| Category | Details |
|---|---|
| Position | Experienced Waiter |
| Location | Timaru, Canterbury |
| Type of Employment | Full-time |
| Salary | Competitive (based on experience) |
| No. of Vacancies | 1 |
| Work Setting | On-site (Restaurant/Bistro) |
| Starting Date | As soon as possible |
| Shifts | Day, Night, Weekend availability |
| Job No | N/A |
Overview of Education, Specialization, and Credentials Required for the Job
THE OXFORD is looking for candidates who meet the following requirements:
Languages: English (required)
Education: Hospitality or customer service training preferred but not essential
Experience: Previous waiter or front-of-house experience essential
Skills:
- Confident and personable with excellent communication skills
- Attention to detail and the ability to multitask in a fast-paced environment
- Knowledge or interest in craft beer and wine (training provided)
- Ability to provide warm, genuine hospitality to every guest
- Willingness to learn and grow within a professional hospitality team
Tasks and Responsibilities
As an Experienced Waiter, your key responsibilities will include:
- Greeting and seating guests with genuine hospitality
- Taking food and drink orders and delivering service efficiently and accurately
- Providing knowledgeable recommendations from our food and beverage menus
- Maintaining clean and organized tables and service areas
- Supporting the front-of-house team in creating a welcoming environment
- Contributing to team meetings and staff wine tastings
- Assisting with opening/closing duties and setup for shifts
Additional Requirements
- Must be available for days, nights, and weekends
- Must hold or be able to obtain a Duty Manager’s Certificate (R18+)
- Positive, team-oriented attitude
- Strong work ethic and personal presentation
Work Conditions and Physical Capabilities
- Fast-paced restaurant environment
- Standing for extended periods
- Repetitive tasks and customer interaction
- Working during weekends and peak service times
Personal Suitability
- Hospitable and guest-focused
- Dependable and team-oriented
- Passionate about food and wine
- Open to feedback and development
- Professional and personable
Who Can Apply for This Job
You can apply if you are:
- A New Zealand citizen
- A permanent resident of New Zealand
- An individual with a valid work permit to work in New Zealand
Note: Please do not apply if you are not authorized to work in New Zealand.
How to Apply
To apply, please contact Clarissa or Kirsty at 03 688 3297.
CALL: Clarissa or Kirsty – 03 6883297
Application Deadline: Open until filled
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